FSSC 22000 Food Safety Certified Internal Auditor Training

Course Objectives

  • Understand and successfully interpret the ISO 22000 requirements
  • Audit to the ISO 22000 Food Safety Management System Standard
  • Plan, manage, and schedule an audit program
  • Qualify additional staff to conduct internal food safety and HACCP audits
  • Provide critical knowledge for your staff and management
  • Gain insight into ISO 22000 and Food Safety requirements to augment/sustain your existing program
  • Gain knowledge to help manage a successful Food Safety Program
  • Document and define your Food Safety quality
  • Implement, design and complete a successful ISO 22000 project
  • Ask audit questions that get results
  • Identify and document nonconformities
Have questions? Contact us
DEKRA Training

8990 Springbrook Dr. NW

Suite 210

Minneapolis MN 55443